A culinary career includes a wide range of duties and roles, from managing the kitchen and supplies to customer service, cooking and planning menus. Culinary jobs vary from entry-level jobs like dishwashers, bussers and waitstaff to senior-level positions like restaurant manager, owner or executive chef. On this page we feature a rundown of some common culinary career paths, along with handy tips on how to create perfect resumes for these positions.

culinary jobs

Use the following guidelines and resume examples to choose the best resume format.

A culinary career includes a wide range of duties and roles, from managing the kitchen and supplies to customer service, cooking and planning menus. Culinary jobs vary from entry-level jobs like dishwashers, bussers and waitstaff to senior-level positions like restaurant manager, owner or executive chef. On this page we feature a rundown of some common culinary career paths, along with handy tips on how to create perfect resumes for these positions.

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